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École d’Hôtellerie et de Tourisme Paul Dubrule
About us
The School Today
History & Partners
Work with us
Newsletters
Contact us
Programs
Apply | Tuition Fee
5 ASEAN Programs
Travel Agencies
Front Office & Housekeeping
Food & Beverage Service
Food Production Cookery
Food Production Patisserie
Preparatory Hospitality Course
Diploma in Hospitality Management
Executive Programs & Training
School Life
Virtual Tour
Training restaurant
Training hotel
Events & Holidays
Careers & Alumni
Internships
Career Fair
Career Services
Alumni & Jobs
Alumni Success Stories
Alumni Job Portal
Support us
Sponsorship & Donations
Dine with us
Stay with us
Catering & Functions
Alumni Registration
École d’Hôtellerie et de Tourisme Paul Dubrule
Newsletters
Browse through our past and recent newsletters.
Current editions
EHT Newsletter eng fr Vol 4_2017-18
EHT Newsletter eng fr Vol 3_2017-18
EHT Newsletter eng fr Vol 2_2017-18
EHT Newsletter eng fr Vol 1_2017-18
EHT Newsletter eng fr Vol 2_2017
EHT Newsletter eng fr Vol 1_2017
Past editions
It’s The Apprentice…Khmer Times, 7 Feb 2017, p.16-17
EHT Newsletter eng fr Vol 4_2016
EHT Newsletter eng fr Vol 3_2016
EHT Newsletter eng fr Vol 1&2_2016
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