École d’Hôtellerie et de Tourisme Paul Dubrule

HAPPY NEW YEAR - BONNE ANNÉE 2019!

We wish you a year filled with beautiful moments and joy, and topped with loads of good fortune.
Nous vous souhaitons une année remplie de beaux moments et de joie, et pleine de bonheur.

Diploma in Hospitality Management - supported by the world-renowned École Hôtelière de Lausanne (EHL)

From ASEAN level 1 & 2 to ASEAN level 4 in only 10 months!
The unique 10-month EHT Paul Dubrule Diploma in Hospitality Management is exclusively offered to graduates from EHT Paul Dubrule and recipients of the Recognition of Prior Learning (RPL) Certificate III, ASEAN Level 2.

Industry professionals with a minimum of 3 years work experience may enrol but need to complete the RPL assessment before officially being awarded the diploma.

Class for the 2018-19 academic year has already started! Registration for the 2019-20 academic year will open in May 2019.

EHT Spotlights

7 Feb 2019-Pavillon Vendôme Paris | Charity Gala
Join us for a splendid evening of dining, entertainment and fundraising at the Charity Gala Dinner, in the presence of our founder M. Paul Dubrule and special guest, the famous and respected Line Renaud.

Joignez-vous à nous pour une magnifique soirée de gala, de divertissements et de soutien en faveur de l’école, en présence de notre fondateur Mr. Paul Dubrule et avec la présence appréciée en tant qu’invitée spéciale de Line Renaud.

Informations: bcreff@aol.com et fabrice.tessier@accor.com

Ecospitality Initiative
We are proud to be a member of ASSET-H&C (Association of Southeast Asian Social Enterprises for Training in Hospitality & Catering). Did you know that each re-usable bottle can replace up to 1,400 single-use plastic bottles per year, which means potentially keeping over 33,000,000 plastic bottles out of the environment? Thank you for supporting our green school efforts by using re-fillable water bottles.